Cheesy Roasted Garlic Soup With Sourdough Crumble Recipe

Ingredients:

For the Roasted Garlic Soup:

• 2 heads of garlic
• 2 tablespoons olive oil
• 1 large onion, finely chopped
• 2 tablespoons butter
• 4 cups chicken or vegetable broth
• 2 cups whole milk
• 1 cup heavy cream
• 1 cup shredded sharp cheddar cheese
• Salt and pepper, to taste
• Fresh parsley, for garnish

For the Sourdough Crumble:

• 2 cups cubed sourdough bread
• 2 tablespoons olive oil
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dried thyme
• Salt and pepper, to taste

Instructions:

Roast the Garlic:

• Preheat the oven to 400°F (200°C).
• Cut the tops off the garlic heads to expose the cloves.
• Place the garlic heads on a piece of foil, drizzle with olive oil, and wrap them in the foil.
• Roast in the oven for about 30-40 minutes or until the garlic cloves are soft and golden. Let them cool.

Prepare the Sourdough Crumble:

• In a bowl, toss the cubed sourdough with olive oil, garlic powder, dried thyme, salt, and pepper.
• Spread the seasoned bread cubes on a baking sheet and toast in the oven at 350°F (180°C) for 10-15 minutes or until golden and crispy. Set aside.

Make the Roasted Garlic Soup:

• In a large pot, melt butter over medium heat. Add chopped onions and sauté until translucent.
• Squeeze the roasted garlic cloves into the pot, discarding the skins.
• Stir in the chicken or vegetable broth, and bring the mixture to a simmer. Let it cook for 10-15 minutes.
• Using an immersion blender or transferring in batches to a regular blender, puree the soup until smooth.
• Return the pureed soup to the pot and stir in the whole milk and heavy cream. Simmer for an additional 10 minutes.
• Gradually add the shredded cheddar cheese, stirring until melted and smooth.
• Season the soup with salt and pepper to taste.

Serve:

• Ladle the soup into bowls and top each serving with a handful of sourdough crumble.
• Garnish with fresh parsley.
• Serve hot and enjoy your Cheesy Roasted Garlic Soup with Sourdough Crumble!

This hearty and flavorful soup is perfect for a cozy night in or as a comforting appetizer for a special meal.