LOW-CARB FRUITS RANKED FROM LOWEST TO HIGHEST CARBS

Avocado is the lowest-carb fruit, with only 2 grams of net carbs per serving.

Olives are also low in carbs, with only 1 gram of net carbs per serving.

Raspberries are a great low-carb fruit option, with only 3 grams of net carbs per serving.

Strawberries are another low-carb fruit, with only 4 grams of net carbs per serving.

Like Share And Save

[{"selector":"#anim-46ee71bc-31a6-4a4d-ae3a-a20ac8f172a5","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Arrow

Blackberries are a good choice for a low-carb diet, with only 5 grams of net carbs per serving.

Peaches are a slightly higher-carb fruit, with 8 grams of net carbs per serving.

Cantaloupe is a higher-carb fruit, with 8 grams of net carbs per serving.

Honeydew melon is also higher in carbs, with 11 grams of net carbs per serving.

Bananas are the highest-carb fruit, with 24 grams of net carbs per serving.

Grapes are one of the highest-carb fruits, with 16 grams of net carbs per serving.

FOR MORE STORIES CLICK HERE

[{"selector":"#anim-fc2c1587-f1a1-48d1-8283-7c7a5f208ba9","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Learn more