HERBS THAT CAN HELP MANGE BLOOD SUGAR LEVELS

Cinnamon:

Cinnamon contains compounds that may enhance insulin sensitivity and improve blood sugar control. Adding a sprinkle of cinnamon to your meals or beverages can be a simple way to incorporate it into your diet.

Fenugreek:

Fenugreek seeds and leaves are rich in soluble fiber and may help lower blood sugar levels by slowing down the absorption of carbohydrates.

Bitter Melon:

Bitter melon, a vegetable commonly used in Asian cuisine, contains compounds that may have a blood sugar-lowering effect

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Ginger:

 Ginger has been shown to improve insulin sensitivity and lower blood sugar levels. You can add fresh ginger to meals, brew ginger tea, or take ginger supplements.

Ginseng:

Ginseng, particularly American ginseng, may help lower blood sugar levels by improving insulin sensitivity. Ginseng supplements are available

Aloe Vera:

 Aloe vera gel, when taken orally, may help improve blood sugar control in people with type 2 diabetes. It can be consumed as a juice or in supplement form.

Turmeric:

Curcumin, the active compound in turmeric, has anti-inflammatory and blood sugar-lowering properties. Turmeric can be added to cooking or taken in supplement form.

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